Meals served around the world in schools. They depend largely on the budget of a particular institution and whether meals are prepared in the school kitchen or delivered by a catering company. Check out the gallery and see what children from different parts of the world are eating during the lunch break. Of course these are just examples of dishes.
Noodle soup, beans in sauce, and a portion of meat.
Potatoes and meatballs in white sauce.
A large serving of vegetables, as well as fries and a piece of salty tart.
Soup, as well as a rice and shrimp dish.
Udon noodles with tofu, vegetables, and a bowl of rice.
#6 Wyoming (USA)
Macaroni and cheese, chops, and some carrots.
#7 United Kingdom
Fish chops, Brussels sprouts, rice and yogurt with fruit for dessert.
#8 South Korea
Soup, lots of vegetables and of course rice.
Salad, Greek stuffed cabbage (rolled in vine leaves), chicken and tangerines.
#10 Pennsylvania (USA)
Milk, fruit, cheese soup and Mexican burritos.
Rice, cauliflower salad and meat dish.
Rice, beans in sauce, and fried bananas.
Salad, meat dish, and rice with beans.
Salmon, peas and potatoes.
Quite a few vegetables, soup, and rice.
Potatoes with sausages, cabbage salad, and a pancake.
Pasta with tomato sauce, fruit salad, and bread.
Beef, potatoes, salad and kiwi.
Bean dish with rice.
Pasta, baguette, vegetables and grapes.
What does your child eat most often for lunch at school?