Scalloped Hasselback Potatoes

Serve potatoes in the most original way!
Oh, how I love potatoes! My favourite way to serve them is baked with beetroot on spinach leafs. This time, though, one potato will be a hero itself. Do you remember this awesome Blooming Onion recipe? I bet you do! What if we put it on one plate with Scalloped Hasselback Potatoes? Wouldn't it be too much of happiness at one table!?

Petra who runs "Zoom Yummy", has prepared her version of potatoes cut and stuffed with garlic and cheese. With her nice photos and her useful tips, this tutorial will help anyone to complete this meal. Even though it is just a potato, I am sure after trying it, it's going to be your most wanted.

Would you like to show us your version? Don't hesitate to share it with other, hungry handimaniacs.

Check out the recipe on Zoom Yummy.

What you need:

Supplies / ingredients:

  • Potatoes
  • Butter
  • Cheese
  • Vegetable oil
  • Heavy cream
  • Salt
  • Garlic powder
  • Sour cream (optional)
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