What you need:
- cutting board
Supplies / ingredients:
- toast bread
- butter (for cheese version)
- baking paper or paper sandwich bags
Spread the butter thinly onto the bread. I chose wholegrain toast bread to cheat myself that I’m eating healthy stuff ;)
Put as much cheese on bread as you like. Of course, you can put some add-ons inside like rucola or ketchup. Then cover the sandwich with the second slice of bread.
Put the whole thing into a paper sandwich bag. As things can get messy, keep a dishcloth at hand.
Set your iron on maximum temperature and wait till it’s hot. When iron’s light goes off, place it on your sandwich.
And now you’re just one moment away from eating this luscious and tempting treat. You can wolf it at once but I advise you to taste it in a company of rucola and sun-dried tomatoes.