This year I’ve decided to prepare something special for Christmas to bring back memories of joyful moments. I was trying to find something that won’t take too much time, but gonna look spectacular on the Christmas table. That’s why I got really excited when I found this Golden Santa Bread recipe. It’s both tasty and decorative, and I’m sure it will present on the table as well as Happy Holiday Bread. The recipe is easy, and you’ll definitely manage to do it yourself.
I’m curious about the effects of your work in the kitchen, so do send us some pictures and talk to me about this project in comments below!
The instruction was originally published as Golden Santa Bread in Country Woman Christmas Annual 2007, but you can find it on the Taste of Home.