French Toast Roll-Ups

Prepare French Toast Roll-ups that melt in your mouth
French toast has always been my favorite food for breakfast. I just can’t have enough of them. It is so effortless to make yet delicious on your palette. Back in my childhood, when rushing to the school and not wanting to eat a lengthy and boring breakfast, it was a winner.

I never ended up trying the new versions of French toast until I saw this! Treat your taste buds with these heavenly French Toast Rollups! I never knew I could turn some very basic ingredients from my kitchen into a five-star quality dish that just melts in the mouth. Just take a few pieces of bread and fill them with whatever u want - nutella, creamcheese, cheddar, jam, fruits, nuts, etc. Roll them and dip them into the regular French toast batter and deep fry till they turn golden and crispy. Sprinkle some cinnamon or icing sugar for a divine finishing and ta-daaaa! Your show stopper designer snack for the breakfast, or even high tea, is ready in no time! Add up to your snack table some of our other mouthwatering delights such as Cheesecake Stuffed Strawberries and the delicious 2 Ingredient Cookies for a fun variety!

To see the full recipe of French Toast Roll-Ups, click the link. We’d love to see how scrumptious your French toast Roll ups turned out, so don’t forget to share some pictures here!

French Toast Roll-Ups Collage

What you need:

Supplies / ingredients:

  • White Sandwich Bread
  • Eggs
  • Milk
  • Granulated Sugar
  • Butter
  • Ground Cinnamon
  • Softened Cream cheese, Diced strawberries, or Nutella

French Toast Roll-Ups

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