As corn is in season now (yum yum!), I want to show you a very clever way of preparing it...in a microwave. I found it on Cowgirl’s Foodie Blog which is an app to Holm Family Cookbook Blog. This method considerably reduces preparation time and, what’s very important for me, it doesn’t cause any loss of nutritional value. This is fast and healthy trick that will help you to avoid troubles with removing silk from corn.
What do you think about this idea? Would you prefer the traditional way or this one? Talk to us in the comments below and check out Handimania on G+.
Further instructions at Holm Family Cookbook.